Kimchi
Sure, I’m biased but I love Kimchi. Did you know that Koreans will say “kimchi!” instead of “cheese” when taking pictures? And did you know that one of my favorite ways to have kimchi is with...
View ArticleRadish Kimchi 깍두기
True, I won’t eat dukguk just because it’s the new year if I don’t feel like eating it. But kimchi? kimchi is in a league of its own. Bold red in color…like well, blood. It’s literally in a Korean...
View ArticleKimchi Soba/Buckwheat Noodles 비빔국수
This is actually what I had for dinner twice this week. It comes up so quickly, it’s fast, delicious, and easy. Also, it’s great because I almost always have kimchi on hand. Mama used to make this...
View ArticleKimchi Sausage Potstickers
After the classic mandu/mandoo video I posted awhile back, I’ve gotten several requests for variations on it. You and wonton skins can have a bff set up, if you wish. They will provide you with hours...
View ArticleFish Tank With No Water
Last night was the last night we all had together for at least another month. However, I’m so happy to report that both brothers will be with me on my birthday next month. We decided to bring Mom...
View ArticleKimchi Braised Chicken
When I was young, daddy used to submerge an entire 10 lb roasting chicken in bubbling hot water, proceed to shred it and squeeze a huge mountain of ketchup for us on the side with rice and Kimchi to...
View ArticleKimchi Stew/Jjigae {with Tuna} 김치 찌개
Things I found amusing today: at a business luncheon, the gentlemen stood up for me when I went to use the restroom. Tickled pink, I was! It’s so rare to find organic gentlemen anymore and my friend...
View ArticleKimchi
I could unravel a glittering scene of heavy platters of amuse-bouche and Hugh Jackman to sweep me off my feet with a midnight kiss but no such things happened. Rather, I received an unsolicited love...
View ArticleLoving Lately
Pizza wars! 20 local vendors compete for the title of best pizza in town. My belly was more than happy to be involved. A juicy gouda, bacon, avocado, onion string burger at the new joint down the...
View ArticleKimchi Pancakes 김치전
I love how versatile kimchi is. As it’s something that’s always in my fridge, I enjoy discovering new and old ways to turn it into something different. These Korean pancakes aren’t of your fluffy...
View ArticleEasy Traditional Kimchi + Q & A
What is kimchi? Spicy fermented napa cabbage. It is a living food, preserving the nutrients of the vegetables going into it while self generating other health benefits. What is in kimchi? It...
View ArticleRadish Kimchi 깍두기
True, I won’t eat dukguk just because it’s the new year if I don’t feel like eating it. But kimchi? kimchi is in a league of its own. Bold red in color…like well, blood. It’s literally in a Korean...
View ArticleKimchi Soba/Buckwheat Noodles 비빔국수
This is actually what I had for dinner twice this week. It comes up so quickly, it’s fast, delicious, and easy. Also, it’s great because I almost always have kimchi on hand. Mama used to make this...
View ArticleKimchi Sausage Potstickers
After the classic mandu/mandoo video I posted awhile back, I’ve gotten several requests for variations on it. You and wonton skins can have a bff set up, if you wish. They will provide you with hours...
View ArticleFish Tank With No Water
Last night was the last night we all had together for at least another month. However, I’m so happy to report that both brothers will be with me on my birthday next month. We decided to bring Mom...
View ArticleKimchi Braised Chicken
When I was young, daddy used to submerge an entire 10 lb roasting chicken in bubbling hot water, proceed to shred it and squeeze a huge mountain of ketchup for us on the side with rice and Kimchi to...
View ArticleKimchi Stew Jjigae 김치 찌개
It’s irrefutable that Koreans and kimchi go hand and hand. Where would we be without it? Lost, I’d say. So what exactly is kimchi and what’s so great about it? I’m glad you asked! I have a Kimchi...
View ArticleKimchi
I could unravel a glittering scene of heavy platters of amuse-bouche and Hugh Jackman to sweep me off my feet with a midnight kiss but no such things happened. Rather, I received an unsolicited love...
View ArticleLoving Lately
Pizza wars! 20 local vendors compete for the title of best pizza in town. My belly was more than happy to be involved. A juicy gouda, bacon, avocado, onion string burger at the new joint down the...
View ArticleKimchi Pancakes 김치전
I love how versatile kimchi is. As it’s something that’s always in my fridge, I enjoy discovering new and old ways to turn it into something different. These Korean pancakes aren’t of your fluffy...
View Article
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